Saturday, November 27, 2010

Apple Cranberry Crisp

AppleCranberryCobbler

What do you do when apples are 69 cents a pound? You make apple crisp, apple pie, apple anything, that's what! I added a half bag (6oz) of fresh cranberries, and replaced the regular white flour with Trader Joe's light whole wheat flour. With all the brown sugar and butter, you can't even tell it's healthy! Err...

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